Seki-Magoroku Momoyama Gyuto, Chef’s Knife, Sharpened, All-purpose Knife, Santoku Knife, Hon-Warikomi, 3-layered, KAI, Double-edged

Seki-Magoroku Momoyama Gyuto, Chef’s Knife, Sharpened, All-purpose Knife, Santoku Knife, Hon-Warikomi, 3-layered, KAI, Double-edgedSeki Magoroku Momoyama Gyuto Knife The Gyuto is a versatile Western style knife, perfect for various kitchen tasks. With a blade length of approximately 18cm, this knife is easy to handle and well suited for home use as an all purpose knife. As part of the Seki Magoroku brand, this knife features a Warikomi blade construction, offering excellent sharpness and relatively easy maintenance. The knife has been sharpened, so it cuts well and is ready to

Seki Magoroku Momoyama Gyuto Knife

The Gyuto is a versatile Western-style knife, perfect for various kitchen tasks. With a blade length of approximately 18cm, this knife is easy to handle and well-suited for home use as an all-purpose knife.

As part of the Seki Magoroku brand, this knife features a Warikomi blade construction, offering excellent sharpness and relatively easy maintenance.

The knife has been sharpened, so it cuts well and is ready to use immediately. Please handle it with care when unpacking. The price includes the sharpening fee.

This knife features the engravings "本割込鋼" (Warikomi Steel), "関孫六" (Seki Magoroku), and "桃山" (Momoyama). The Kai logo can also be seen on the handle.

Length: 305mm
Blade Length: 180mm
Blade Width: 43mm
Blade Thickness: 1-2mm
Weight: 108g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)