SKU: 76532411770

FORGED PISTON AND RINGS SET 83MM VW 2.5L JETTA MK5 5Cyl 07k + 144MM X 20MM HIGH PERFORMANCE STEEL CONNECTING ROD SET 3/8" BOLT (800HP)

Sale price$562.46 Regular price$624.95
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Description

FORGED PISTON AND RINGS SET 83MM VW 2.5L JETTA MK5 5Cyl 07k + 144MM X 20MM HIGH PERFORMANCE STEEL CONNECTING ROD SET 3/8" BOLT (800HP)For VW 2. 5L Jetta MK5 Nominal bore diameter: 83mm (engine displacement 2. 510cc) Recommended bore to piston to bore clearance: 0. 08mm (For nitrous or extreme applications, consult your builder) Piston ring grooves: 1. 5 mm 1. 5 mm 2. 0mm Compression height: 29. 3mm. Dish volume: 12. 7cc Pin offset: 1. 10mm. Material: Forged aluminum 4032 T6. Average piston weight (unit, without pin): 329g (11. 60 oz). Rated for 1000hp. Innovative high performance

For VW 2.5L Jetta MK5

Nominal bore diameter: 83mm (engine displacement 2.510cc)

‚ Recommended bore to piston to bore clearance: 0.08mm (For nitrous or extreme applications, consult your builder)

Piston ring grooves: 1.5 mm / 1.5 mm / 2.0mm

Compression height: 29.3mm.

Dish volume: 12.7cc

Pin offset: 1.10mm.

Material: Forged aluminum 4032 T6.

Average piston weight (unit, without pin): 329g (11.60 oz).

Rated for 1000hp.

Innovative high performance piston skirt design that provides:

1. Smaller piston to bore clearance

2. Less noise

3. Better ring seal

4. Higher power

5. Durability


Features:

Anti detonation grooves: protect the top ring by disrupting detonation waves and reduce piston-cylinder contact in high temperatures and engine RPM conditions.

Accumulator groove: accumulates residual combustion gasses reducing top ring flutter and improving seal.

Pin oil lubrication by broaches and oiler to reduce friction and increase durability.


Super A Piston Pin VW 2.5L Jetta MK5 - 5pcs set

Dimensions: 63.45mm x 20mm (length x O.D.)

Average unit weight: 116g (4.09 oz)

Rated for 1.000hp

Made from special steel alloys that combines optimal mass with high resistance.

Piston rings 83mm set

Contains 01 complete set for 5 cylinder engine.
Compatible with SPA Super A, with 1.5mm / 1.5mm and 2mm channels.
Ring thickness:
1st ring 1.5mm - Made of carbon steel, which is 35% more resistant than cast iron and on average 30% lighter. With DLC (Diamond-Like Carbon) treatment, which is the application of carbon particles, whose physical and chemical properties are very close to those of the diamond, providing greater resistance to the material and reducing the friction of the surface, which significantly reduces friction when working against other surfaces.
2nd ring 1.5mm - Made of cast iron.
3rd ring 2.0mm - Manufactured in 3 pieces, which guarantees easy maintenance, better stability in the control of the oil film and improves the oil removal through the piston lubrication holes, as it has a better area for displacing this oil.

  • Center to center distance: 144mm (5.669").
  • Big end size: 50.60mm (1.992").
  • Small end size: 20mm (0.787").
  • For up to: 800hp
  • SPA 3/8" bolts
  • Tightening torque: 6 kgfm (43 lbft).
  • 4140 forged steel.
  • 580g (20.45 oz) each rod with bolts (there may be variation of up to 2g (0.07 oz) between units of a set).
  • Set with 4 pieces.
  • Rougher surface finish.
  • 1 oil channel at the small end and 1 oil channel at the big end for maximum pin lubrication.


All SPA Turbo connecting rods come with CMD Extreme Pressure lubricants.

About CMD Extreme Pressure lubricants:

When the operation requires extreme pressure, all ordinary lubricants break down and allow metal-to-metal contact with consequent scoring, frictional heat, work and cutting tool damage.

They will not corrode the finest surfaces nor will they mulsify with cooling liquids. But these facts are not the most remarkable feature of CMD lubricants. The truly outstanding property of CMD is its ability to withstand extreme pressures!

CMD EXTREME PRESSURE lubricants are regularly used from 40,000 to 50,000 psi.

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        Exchange/Return Notes
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        SKU: 76532411770

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        4.6 ★★★★★
        Based on 1830 reviews
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        Product Reviews
        G
        Verified Purchase
        Gwen Jones
        Port Orchard, US
        ★★★★★ 5
        Quality product
        Color: Navy, Size: 6-Quart
        I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
        WAS THIS REVIEW HELPFUL?YesReportShare
        Reviewed in the United States on February 9, 2026
        S
        Verified Purchase
        Serhii
        Battle Creek, US
        ★★★★★ 5
        Exactly what I wanted
        Color: Blue, Size: 6-Quart
        Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
        WAS THIS REVIEW HELPFUL?YesReportShare
        Reviewed in the United States on April 26, 2026
        B
        Verified Purchase
        Booksalottle
        Lexington, US
        ★★★★★ 4
        Nothing Exceptional but Gets the Job Done
        Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
        I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
        WAS THIS REVIEW HELPFUL?YesReportShare
        Reviewed in the United States on July 2, 2018
        N
        Verified Purchase
        Nicholas Wilson
        Houston, US
        ★★★★★ 5
        Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
        Color: Blue, Size: 6-Quart
        This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
        WAS THIS REVIEW HELPFUL?YesReportShare
        Reviewed in the United States on May 13, 2026
        J
        Verified Purchase
        JoiceMaynard
        Battle Creek, US
        ★★★★★ 5
        Enamel finish
        Color: Matte Navy, Size: 6-Quart
        This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
        WAS THIS REVIEW HELPFUL?YesReportShare
        Reviewed in the United States on April 24, 2026

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