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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 6 - Jul 11
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Description
Alo Coffee Mosto Anaerobic NaturalThis coffee is from the Alo Main Station and has undergone a whole cherry anaerobic fermentation in mosto using the leachate collected from the coffee cherries. It is a technique that has gained popularity in the recent years as this method tends to create intense flavour profiles and opens many more options for producers. Forest Coffee has an excellent blog post here for a more detailed look into this style of processing. Expect notes of muscat,
This coffee is from the Alo Main Station and has undergone a whole cherry anaerobic fermentation in ‘mosto’ using the leachate collected from the coffee cherries. It is a technique that has gained popularity in the recent years as this method tends to create intense flavour profiles and opens many more options for producers. Forest Coffee has an excellent blog post here for a more detailed look into this style of processing.
Expect notes of muscat, pineapple, mango, panela
Shipping Notes
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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